Berry Sangria

Makes: 6 servings Serving Size: about 1 cup

Active Time: 10 minutes Total Time: 4 hours 10 minutes

INGREDIENTS

• 1 750-mL bottle Vinho Verde
• 1 cup Sauternes or ice wine
• 1 cup blueberries
• 1 cup sliced strawberries
• 1 star fruit, sliced
• 1 cup chilled plain seltzer
• Ice

• PREPARATION

  1. Combine wine, Sauternes, blueberries, strawberries and star fruit in a large pitcher. Refrigerate until cold, about 4 hours. Just before serving, stir in seltzer. Serve over ice.

  TIPS & NOTES

  • Make Ahead Tip: Refrigerate for up to 12 hours. Stir in seltzer just before serving.

  NUTRITION

  Per serving: 192 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 15 g carbohydrates; 0 g added sugars;9 g total sugars; 1 g protein; 2 g fiber; 11 mg sodium; 206 mg potassium.
  Nutrition Bonus: Vitamin C (40% daily value)
  Carbohydrate Servings: 1
  Exchanges: 1/2 starch, 1/2 Fruit, 3 fat.
• http://www.eatingwell.com/recipes/berry_sangria.html